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The OWO has become one of London’s great places to dine.
Nine restaurants and three bars now share its most storied rooms – a gathering that draws together the Michelin-starred kitchen of Mauro Colagreco, the UK debut of Milan’s cult Langosteria, Endo Kazutoshi’s rooftop Japanese table and Paper Moon in one of the grandest heritage spaces of all.
Arrive for a working breakfast, linger over afternoon tea, descend for a Martini kept strictly off the record.
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LANGOSTERIA
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LANGOSTERIA
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KIOKU BY ENDO
Michelin-starred Japanese cooking, with rooftop views over St James's Park.
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THE DRAWING ROOM
Raffles' afternoon tea in its most storied setting, overlooking the Household Cavalry.
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MAURO COLAGRECO
The signature restaurant of the chef behind three-Michelin-starred Mirazur.
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MAURO’S TABLE
Twenty seats at the chef's private table, one of London's most sought-after.
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SAISON BY MAURO COLAGRECO
Mauro Colagreco's all-day Mediterranean brasserie, beneath a restored Edwardian glass ceiling.
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THE GUARDS BAR AND LOUNGE
The room for Champagne and cocktails, paces from Horse Guards.
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KIOKU SAKE BAR
a Tokyo listening bar, twenty-five seats, rare sakes, conversation at a murmur.
DISCOVER MOREPrivate dining
The OWO’s kitchens extend to private dining at every scale – from a chef’s table for close friends to a full ballroom takeover. Booking details sit with each venue; the culinary team will compose a bespoke menu on request.
Discover the full range of private dining at Raffles London at The OWO.










