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A Culinary Destination, Under One Roof

The OWO has become one of London’s great places to dine.

Nine restaurants and three bars now share its most storied rooms – a gathering that draws together the Michelin-starred kitchen of Mauro Colagreco, the UK debut of Milan’s cult Langosteria, Endo Kazutoshi’s rooftop Japanese table and Paper Moon in one of the grandest heritage spaces of all.

Arrive for a working breakfast, linger over afternoon tea, descend for a Martini kept strictly off the record.

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Showing 12/12 results

LANGOSTERIA

Milan's cult seafood house, making its UK debut in late spring 2026.

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KIOKU BY ENDO

Michelin-starred Japanese cooking, with rooftop views over St James's Park.

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PAPER MOON

The Milanese trattoria beloved since 1977, now with its first London table.

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CAFÉ CIEL

The pavilion in the Grand Courtyard; bakes by day, tapas by night.

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PILLAR KITCHEN

Wellness cooking taken as seriously as any fine kitchen.

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THE DRAWING ROOM

Raffles' afternoon tea in its most storied setting, overlooking the Household Cavalry.

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MAURO COLAGRECO

The signature restaurant of the chef behind three-Michelin-starred Mirazur.

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MAURO’S TABLE

Twenty seats at the chef's private table, one of London's most sought-after.

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SAISON BY MAURO COLAGRECO

Mauro Colagreco's all-day Mediterranean brasserie, beneath a restored Edwardian glass ceiling.

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THE GUARDS BAR AND LOUNGE

The room for Champagne and cocktails, paces from Horse Guards.

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THE SPY BAR

Cocktails behind the original vault doors of MI5. Photography forbidden.

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KIOKU SAKE BAR

a Tokyo listening bar, twenty-five seats, rare sakes, conversation at a murmur.

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Private dining​

The OWO’s kitchens extend to private dining at every scale – from a chef’s table for close friends to a full ballroom takeover. Booking details sit with each venue; the culinary team will compose a bespoke menu on request.

 Discover the full range of private dining at Raffles London at The OWO.

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